Unique Blades Runner
Custom Hand Forged BBQ Steak Press Weight – Heavy Cast Iron Grill Tool
Custom Hand Forged BBQ Steak Press Weight – Heavy Cast Iron Grill Tool
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Personalization Info
Personalization Info
🎨 Make Your Blade Truly Unique
We offer custom engraving on many of our handmade knives, swords, and daggers. Whether it’s a name, initials, logo, or symbol — we use a high-precision 50W fiber laser to mark your item with sharp, lasting detail.
✨ How to Personalize Your Order:
- 📧 Send your engraving details to uniquebladesrunner@gmail.com
- 🖋️ Include text or artwork (initials, name, or small graphic)
- ✅ We’ll confirm if engraving is available for your chosen product
🕒 Please note: Personalized items may take extra processing time and are not eligible for return.
Have questions? Feel free to reach out before placing your order — we’re happy to help!
Custom Orders
Custom Orders
🛠️ Custom Orders Welcome
Looking for something unique? We offer fully custom-made knives, swords, and collectibles designed to your exact preferences. Whether it’s for display, gifting, or your personal collection — we’re here to bring your idea to life.
✨ Custom Options Include:
- Blade length and style
- Handle material (wood, bone, stag, etc.)
- Steel type (Damascus, high carbon, D2, 1095, 5160, 80CrV2, stainless, or custom on request)
- Engraving or decorative finishes
📩 Reach out at uniquebladesrunner@gmail.com with your design idea or reference image. We’ll reply with availability, pricing, and estimated delivery time.
Care Instructions
Care Instructions
Your handmade blade deserves proper care to last a lifetime. Follow these tips to preserve its beauty and performance:
🔪 General Care:
- Keep the blade clean and dry after use
- Apply a thin coat of oil (mineral, camellia, or gun oil) regularly
- Avoid prolonged exposure to water or moisture
🔥 Damascus & High Carbon Steel:
- These steels are not stainless — they require extra care
- Store in a cool, dry place with low humidity
- Wipe with an oiled cloth before storing
🧊 Stainless Steel Blades:
- More resistant to rust, but still benefit from proper care
- Clean with a soft cloth and mild soap — dry immediately
- Light oiling helps preserve the finish and smoothness
Never place your blade in a dishwasher or soak it in water. Proper care ensures long-term durability and appearance.
Shipping Information
Shipping Information
🚚 Shipping Information
We ship worldwide with reliable tracking and protective packaging to ensure your blade arrives safely.
📦 Processing Time:
- Standard items: Ships in 4–7 business days
- Custom orders: Varies based on design complexity
✈️ Estimated Delivery:
- Domestic: 5–7 business days
- International: 10–20+ days (depending on customs)
🌍 Customs & Duties:
- International buyers are responsible for any applicable import taxes or customs fees
You’ll receive tracking info once your order is shipped. Have questions about shipping times? Email us anytime.
Disclaimer
Disclaimer
All our blades are individually handcrafted — no two items are exactly alike. Slight variations in grain, polish, or dimensions are part of the artistry.
- Our products are intended for collectors, chefs, and outdoor users
- Not designed for harm or misuse of any kind
- Must be used responsibly and in accordance with local laws
By purchasing, you acknowledge understanding and acceptance of our terms.



Elevate Your Grilling Game with a Premium Steak Press Weight
If you're passionate about grilling or stovetop cooking, a Steak Press Weight is your go-to tool for perfectly seared steaks, pressed burgers, and evenly cooked bacon. Crafted for BBQ enthusiasts, chefs, and collectors, this handmade piece brings tradition and performance to every kitchen.
Why a Steak Press Weight Belongs in Every Kitchen
A. Distributes heat evenly across the meat, preventing curl and locking in rich, smoky flavor
B. Reduces cooking time by maintaining constant surface contact and pressure
C. Enhances sear and texture for steakhouse-quality crust every time
D. Ideal for steaks, burgers, bacon, and sandwiches, offering unmatched versatility
E. Works seamlessly on cast iron pans, grills, and flat tops with professional-level results
Craftsmanship and History Behind the Steak Press Weight
A. Inspired by 19th-century steakhouse tools, this collectible Steak Press Weight revives open-flame grilling traditions
B. Hand-forged with a rustic finish, each piece reflects timeless culinary design
C. Ergonomic handle stays cooler longer, offering safe, controlled pressing
D. A collectible favorite among chefs, grillmasters, and vintage kitchenware lovers
Functional Features That Set It Apart
A. Heavy-duty pressing base provides strong, even pressure without damaging meat texture
B. Crafted from carbon steel or iron, offering strength and durability over years of use
C. Smooth flat surface ensures optimal contact, helping to create crispy edges and juicy centers
D. Perfect for any cooking style—gas grill, fire pit, cast iron skillet, or flat-top griddle
A Unique Gift for Grill Lovers and Collectors
A. A standout gift for Father’s Day, Christmas, birthdays, or housewarmings
B. Perfect for those who value artisan craftsmanship and unique kitchen tools
C. The Steak Press Weight doubles as décor, ideal for rustic kitchens or BBQ displays
Why Choose Our Steak Press Weight
A. Not mass-produced – every piece is hand-forged by skilled makers for true authenticity
B. Functional and beautiful, built to be used, admired, and passed down
C. Part of a grilling tradition, made to enhance both your meals and your collection
FAQ – Steak Press Weight
What is a Steak Press Weight used for?
It’s used to flatten and evenly cook meat while locking in flavor—perfect for steaks, bacon, and burgers.
Can I use it on non-stick pans?
It’s best used on cast iron or steel pans. Non-stick surfaces may get damaged under high heat and weight.
How do I clean it?
Hand-wash or wipe clean with a damp cloth. Avoid the dishwasher to preserve its forged finish.
Is the handle safe to touch while cooking?
The handle is designed to stay cooler, but always use heat protection for longer cooking sessions.
Can I press other foods besides steak?
Yes! It’s great for paninis, bacon, burgers, pork chops, and even grilled tortillas.